Brunch Menu

The only rule to a good brunch is that it’s delicious, plentiful, and gets you ready to seize the day by, say, 2 pm(ish). We’re one of Greenville’s top brunch destinations and we think you’ll agree, well worth the hassle of getting out of bed.

Brunch menu
Saturday & Sunday : 11am – 3pm
In addition to our full lunch menu
  • CINNAMON BRIOCHE FRENCH TOAST 13.99

    Thick cut Brioche stuffed with Danish cream, Berry compote, crème anglaise, Bacon, maple syrup

  • Chilled Crab Lettuce Wraps 16.99

    Grilled sweet corn salad, cilantro, lime

  • *SMOKED SALMON AND AVOCADO BENEDICT 17.99

    Salmon, poached eggs, wilted spinach, avocado, English muffin, hollandaise

  • FRIED CHICKEN & WAFFLES 16.99

    South Carolina Peaches, lavander maple syrup

  • *OMELETTE DU LARKIN'S 14.99

    Spinach, white cheddar, topped with shrimp in tomato cream, cut fruit

  • *CERTIFIED ANGUS BEEF PRIME RIB 49.99

    12oz. Prime rib, au jus, horseradish cream, rosemary-garlic mashed, grilled asparagus

We will make every effort to accommodate any specific allergy request.
**Our gluten free items are prepared in a kitchen that also serves products made with wheat.
*Consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness